Results of search for 'ccl=su:{nutrition}' › Wayamba University of Sri Lanka catalog

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	1.	Food and nutrition by Wikramanayake, T.W Edition: 2nd ed. Publication details: Colombo Trumpet Publisher 1980 1987 Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 613.2WIK, ... Place hold Add to cart (remove)
	2.	Nutritional biochemistry by Brody, Tom Publication details: California Academic Press 1994 1994 Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 612.39BRO. Place hold Add to cart (remove)
	3.	No cover image available Nutrition guide by Wikramanayake, T.W [Editor] Gunarathne, C.D [Editor] Publication details: Colombo Nutrition Division 2000 2000 Availability: Items available for loan: Makandura Library (5)Location, call number: Reference Section 613.2082NUT, ... Items available for reference: Makandura Library: Not for loan (3)Location, call number: Reference Section 613.2082NUT, ... Place hold Add to cart (remove)
	4.	Community nutrition challenges and opportunities by Endres, Jeannette Brakhane Publication details: New Jersey Prentice Hall 1999 1999 Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 363.856END. Add to cart (remove)
	5.	community nutrition in action an entrepreneurial approach by Boyle, Marie A Edition: 3rd ed. Publication details: Australia Thomson 2003 2003 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 363.8BOY. Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 363.8BOY. Place hold Add to cart (remove)
	6.	No cover image available Wheat in human nutrition by Aykroyd, W. R Doughty, Jotce Series: FAO nutritional studies No.23 Language: English Language Publication details: Rome: FAO, 1970 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2AYK. Place hold Add to cart (remove)
	7.	Animal nutrition by McDonald, P Morgan, C. A Edwards, R. A Greenhalgh, J. F. D Edition: 6th ed. Publication details: London Prentice-Hall 2002 2002 Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 636.0852 ANI, ... Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 636.0852ANI. Place hold Add to cart (remove)
	8.	Rice in human nutrition by Juliano, Bienvenido O Series: FAO food and nutrition series No. 26 Publication details: Rome Food and Agricuture Organization of the United Nationa 1993 1993 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2JUL. Place hold Add to cart (remove)
	9.	Food and nutrition by Gupta, Kusum Gupta, Abhishek Gupta, L. C Edition: 4th ed. Language: English Language Publication details: New Delhi: Jaypee Brothers, 1992 Availability: Items available for loan: Makandura Library (9)Location, call number: Lending Section 613.2GUP, ... Not available: Makandura Library: In transit (1). Place hold Add to cart (remove)
	10.	Nutrition a health promotion approach by Webb, Geoffrey P Edition: 3rd ed. Publication details: UK Hodder arnold 2008 2008 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2WEB. Place hold Add to cart (remove)
	11.	Food and nutrition by Wikramanayake, T.W Edition: 3rd ed. Language: English Language Publication details: Colombo: HARTI, 1996 Availability: Items available for loan: Makandura Library (3)Location, call number: Lending Section 613.2WIK, ... Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613.2WIK. Not available: Makandura Library: In transit (1). Place hold Add to cart (remove)
	12.	No cover image available Tables of food composition: for use in Sri Lanka by Perera W. D. A Thaha, Sithy Z Jayasekera, Padma M Language: English Language Publication details: 1979 Availability: Items available for loan: Main Library (1)Location, call number: Lending Section 613.2 PER. Makandura Library (8)Location, call number: Lending Section 613.2PER, ... Items available for reference: Makandura Library: Not for loan (1)Location, call number: Ceylon Room 613.2PER. Place hold Add to cart (remove)
	13.	Fundamentals of foods and nutrition by Mudambi, Sumati R Rajagopal, M. V Edition: 3rd ed. Language: English Language Publication details: New York: New Age International, 1990 Availability: Items available for loan: Makandura Library (5)Location, call number: Lending Section 613.2MUD, ... Items available for reference: Makandura Library: Not for loan (2)Location, call number: Reference Section 613.2MUD, ... Place hold Add to cart (remove)
	14.	Handbook of nutrition and diet by Desai, Babasaheb B Series: Food Science and Technology Publication details: New York Marcel Dekker 2000 2000 Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 613.2DES. Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613.2DES. Place hold Add to cart (remove)
	15.	Perspectives in nutrition by Wardlaw, Gordon M Hampl, Jeffrey S Disilvestro, Robert A Edition: 6th ed. Publication details: Boston McGraw-Hill 2004 2004 Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613.2WAR. Not available: Makandura Library: Withdrawn (1). Add to cart (remove)
	16.	Manual of dietetic practice by Thomas, Briony [Editor] Edition: 3rd ed. Publication details: Oxford Blackwell Science 1988 2001 Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 615.854MAN. Add to cart (remove)
	17.	Human nutrition ahealth perspective by Barasi, Mary E Edition: 2nd ed. Publication details: London Houghton Mifflin Company 2003 2003 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2BAR. Place hold Add to cart (remove)
	18.	Nutritional requirements of infants and young children practical guidelines by Thompson, Joyce M [Editor] Publication details: Oxford Blackwell Science 1998 1997 Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 613.2038NUT. Place hold Add to cart (remove)
	19.	No cover image available Rice and rice diets a nutritional survey Series: FAO nutritional studies No.1 Publication details: Washington FAO 1948 1948 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2RIC. Place hold Add to cart (remove)
	20.	Exercise, nutrition, and the older woman wellness for women over fifty by Singh, Maria A. Fiatarone [Editor] Publication details: Boca Raton CRC Press 2000 2000 Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613.7045EXE. Add to cart (remove)

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Your search returned 428 results.