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1.
Food preservation techniques by Series: Woodhead publishing in food science and technology
Publication details: Boca Raton CRC Press 2003 2003
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 664.028FOO.

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2.
Handbook of aseptic processing and packaging by
Edition: 2nd
Publication details: Boca Raton CRC Press 2013 2013
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 664.09DAV.

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3.
Cereal grains properties, processing, and nutritional attributes by Series: Food preservation technology
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Boca Raton CRC Press 2010
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 641.331 SER.

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