Wayamba University Library Network

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1.
The vegetarian menu book: a comprehensive guide to authentic Indian vegetarian cuisine by
Language: English Language
Publication details: New Delhi: UBSPD, 1993
Availability: Items available for loan: Main Library (1)Location, call number: Reference Section 641.5636MOO. Makandura Library (1)Location, call number: Lending Section 641.5636 MOO.

2.
Pressure cooking properly explained: with recipes by
Language: English Language
Publication details: Surrey: Paperfronts, 19
Availability: Items available for loan: Main Library (1)Location, call number: Reference Section 641.587PAG.

3.
ගුණසේන සූප ශාස්ත්‍රය by
Publication details: කොළඹ ගුණසේන 1998 1998
Availability: Items available for loan: Main Library (2)Location, call number: Lending Section 641.5FER, ...

4.
කටට රසට සිංහල කෑම වර්ග සියයක් by
Publication details: කොළඹ එස්. ගොඩගේ 2003 2003
Availability: Items available for loan: Main Library (3)Location, call number: Lending Section 641.5WIJ, ... Makandura Library (1)Location, call number: Lending Section 641.5 WIJ. Items available for reference: Makandura Library: Not for loan (1)Location, call number: Ceylon Room 641.5 WIJ.

5.
සම්ප්‍රදායික චීන ආහාර by
Publication details: ‍කොළඔ එස්. ගොඩගේ 2002 2002
Availability: Items available for loan: Main Library (2)Location, call number: Lending Section 641.5JAY, ... Makandura Library (1)Location, call number: Lending Section 641.591JAY. Items available for reference: Makandura Library: Not for loan (1)Location, call number: Ceylon Room 641.591JAY.

6.
කොස් - පොළොස්වලින් සෑදිය හැකි කෑම වර්ග අසූ පහක් by
Publication details: කොළඹ ඇස්. ගොඩගේ 2000 2000
Availability: Items available for loan: Main Library (2)Location, call number: Lending Section 641.5PEL, ... Makandura Library (2)Location, call number: Lending Section 641.5 PEL, ...

7.
The ultimate safe money guide how everyone 50 and over can protect save and grow their money by
Publication details: New Jersey John Wiley 2003 2003
Availability: Items available for loan: Main Library (2)Location, call number: Lending Section 332.0240565WEI, ...

8.
ශ්‍රී ලංකා සුප ශාස්ත්‍ර පියවරෙන් පියවර by
Publication details: කොළඹ විජිත යාපා 2008 2002
Availability: Items available for loan: Main Library (1)Location, call number: Lending Section 641.5RAT.

9.
සියයකට රසැති අහර මිහිර by
Publication details: රත්මලාන කර්තෘ 2002 2002
Availability: Items available for loan: Main Library (2)Location, call number: Lending Section 641.5LOR, ... Makandura Library (1)Location, call number: Lending Section 641.50212LOR.

10.
The kitchen library puddings & desserts by
Language: English Language
Publication details: London: Hamlyn Publishing Group, 1980
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 641.864HAN.

11.
Wedding designs: for cakes by
Language: English Language
Publication details: London: Merehurst press, 1992
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 641.8653SOR.

12.
Ceylon cookery by
Language: English Language
Publication details: Colombo: Author, 1968
Availability: Items available for loan: Makandura Library (2)Location, call number: Lending Section 641.5DIS, ...

13.
An Indian table by
Language: English Language
Publication details: Delhi: Papermac, 1991
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 641.5HUS.

14.
Practical cookery by
Edition: 7th ed.
Language: English Language
Publication details: Kent: Hodder & stoughton Educational, 1990
Availability: Items available for loan: Main Library (1)Location, call number: Lending Section 641.5CES. Makandura Library (2)Location, call number: Lending Section 641.5CES, ...

15.
The wonderful world of Indian cookery by
Publication details: New Delhi UBS Publishres' Distributors Ltd. 1994 1994
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 641.5SIN.

16.
Ceylon daily news cookery book by
Publication details: Pannipitiya A Stamford Lake Publication 1929 2003
Availability: Items available for loan: Makandura Library (2)Location, call number: Lending Section 641.5DEU, ...

17.
Basic cookery fundamental recipes and variations by
Edition: 3rd ed.
Publication details: Oxford Butterworth- heinemann Ltd. 1980 1980
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 641.5MAR.

18.
100 easy - to - make dishes for all occasions by
Publication details: New Delhi Vikas Publishing House Pvt Ltd 1979 1979
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 641.5MAL.

19.
Slimming magazine's working girl's diet book by
Language: English Language
Publication details: Glasgow Fontana paperbacks 1983 1983
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 641.5 SLI.

20.
The best of classic cooking : exciting recipes for every occasion
Language: English Language
Publication details: London: Macdonald & Co., 1989
Availability: Items available for loan: Makandura Library (2)Location, call number: Lending Section 641.5BES, ...

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