Results of search for 'ccl=Provider:Food and agriculture organization of the united nations,'

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	1.	A radio broadcasting model for rural women and farm households: a Philippines case study on distance education by Lucas, Francis B Language: English Language Publication details: Thailand: Food and Agriculture Organization of the United Nations, 1997 Availability: Items available for loan: Main Library (1)Location, call number: Lending Section 374LUC. Place hold Add to cart (remove)
	2.	No cover image available Rural households and resource allocation for development: an ecosystem perspective by Engberg, Lila E Language: English Language Publication details: Rome: Food and agriculture organization of the united nations, 1990 Availability: Items available for loan: Main Library (1)Location, call number: Lending Section 307.72RUR. Place hold Add to cart (remove)
	3.	No cover image available Wood fuel flows: rapid rural appraisal in four asian countries by Hadikusumah, Herri K Balla, Mohan K Cruz, Federico A Polthanee, Anan Series: Regional wood energy development programme in Asia Language: English Language Publication details: Bangkok: Food and agriculture organization of the united nations, 1991 Availability: Items available for loan: Main Library (1)Location, call number: Lending Section 333.75WOO. Place hold Add to cart (remove)
	4.	No cover image available Participatory monitoring and evaluation: handbook for training field workers Language: English Language Publication details: Bangkok: Food and agriculture organization of the united nations, 19 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 630.7PAR. Not available: Main Library: Withdrawn (1). Place hold Add to cart (remove)
	5.	Improved upland rice farming systems by Pande, Hari K That, Trinh Ton Tran, Dat Van Publication details: Rome Food and Agricuture Organization of the United Nations 1994 1994 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 633.18PAN. Place hold Add to cart (remove)
	6.	Sociological analysis in agricultural investment project design Series: FAO investment centre technical paper 9 Publication details: Rome Food and Agriculture Organization of the United Nations 1992 1992 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 338.1SOC. Place hold Add to cart (remove)
	7.	Farm management input to rural financial systems development the loan predictor system for agricultural banks Series: FAO Agricultural services bulletin 65 Publication details: Rome Food and Agriculture Organization of the United Nations 1985 1985 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 338.1FAR. Place hold Add to cart (remove)
	8.	Technical guideline on seed potato micropropagation and multiplication by George, Raymond A. T [Editor] Series: FAO plant production and protection paper 71 Publication details: Rome Food and Agriculture Organization of the United Nations 1986 1986 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 571.538TEC. Place hold Add to cart (remove)
	9.	Animal blood processing and utilization by Divakaran, s Series: FAO Agricultural services bulletin 32 Publication details: Rome Food and Agriculture Organization of the United Nations 1982 1982 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 573.1DIV. Place hold Add to cart (remove)
	10.	No cover image available The plant the stem Series: Better farming series 3 Publication details: Rome Food and Agriculture Organization of the United Nations 1970 1970 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 575.4PLA. Place hold Add to cart (remove)
	11.	Manual on household food consumption surveys by Reh, Emma Series: FAO food and nutrition series No. 3, FAO Nutrutional Studies No. 18 Publication details: Rome Food And Agriculture Organization Of The United Nations 1962 1962 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2REH. Place hold Add to cart (remove)
	12.	No cover image available Nutrition and working efficiency Series: FFHC basic study No. 5 Language: English Language Publication details: Rome: Food and Agriculture Organization of the United Nations, 1962 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2NUT. Place hold Add to cart (remove)
	13.	No cover image available Food and nutrition procedures in times of disaster by Masefield G. B Series: FAO nutritional studies No. 21 Language: English Language Publication details: Rome: Food and Agriculture Organization of the United Nations, 1967 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2MAS. Place hold Add to cart (remove)
	14.	No cover image available Nutrition in relation to agricultural production by Dema, I. S Language: English Language Publication details: Rome: Food And Agriculture Organization Of The United Nations' 1965 Availability: Not available: Makandura Library: In transit (1). Place hold Add to cart (remove)
	15.	No cover image available Dietary surveys their technique and interpretation by Norris, Thelma [Editor] Series: FAO nutritional studies No. 4 Publication details: Washington Food And Agriculture Organization Of The United Nations 1949 1949 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2FOO. Place hold Add to cart (remove)
	16.	No cover image available Food and nutrition education in the primary school: a guide for its introduction Series: FAO nutritional studies No. 25 Language: English Language Publication details: Rome: Food And Agriculture Organization Of The United Nations, 1971 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2FOO. Place hold Add to cart (remove)
	17.	No cover image available Energy and protein requirements: report of a joint FAO/WHO ad hoc expert committee by Series: FAO nutrition meetings report series No. 52, WHO technical report series No.522 Language: English Language Publication details: Rome: Food And Agriculture Organization Of The United Nations, 1973 Availability: Items available for loan: Makandura Library (2)Location, call number: Lending Section 613.2ENE, ... Place hold Add to cart (remove)
	18.	Maize in human nutrition Series: FAO food and nutrition series No.25 Publication details: Rome Food And Agriculture Organization Of The United Nations 1992 1992 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2MAI. Place hold Add to cart (remove)
	19.	Body mass index a measure of chronic energy deficiency in adults by Shetty, P. S James, W. P. T Series: FAO food and nutrition paper 56 Publication details: Rome Food and Agriculture Organization of the United Nations 1994 1994 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.7044SHE. Place hold Add to cart (remove)
	20.	No cover image available A short guide to fish preservation: with Special reference to West African Conditions by Rawson, G. C Language: English Language Publication details: Rome: Food and Agriculture Organization of the United Nations, 1966 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 614.028RAW. Place hold Add to cart (remove)

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Your search returned 105 results.