The art of vegetatian cookery
Publication details: Bombay: Jaico Publishing House, 1965Description: [iv],192p.; 18cmSubject(s): DDC classification:- 641.5636 WAS
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Makandura Library Lending Section | Lending Collection | 641.5636WAS (Browse shelf(Opens below)) | Available | 045 |
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641.5636PAD Dakshin vegetarian delicacies from South India | 641.5636WAS The art of vegetarian cookery | 641.5636WAS The art of vegetarian cookery | 641.5636WAS The art of vegetatian cookery | 641.563DEF Guide to good eating: | 641.563LEA High-fibre cookery | 641.563MOR The ayurvedic cookbook |
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