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Rice parboiling
Series: FAO Agricultural services bulletin 56Publication details: Rome Food and Agriculture Organization of the United Nations 1984 1984Description: v,73p. 30cmISBN:- 9251014000
- 631.56 GAR
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Lending Materials
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Makandura Library Lending Section | Lending Collection | 631.56GAR (Browse shelf(Opens below)) | Available | 52137 |
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| 631.56CRO Crop post- harvest | 631.56CRO Crop post- harvest | 631.56FOO Food loss prevention in perishable crops | 631.56GAR Rice parboiling | 631.56GAR Rice testing methods and equipment | 631.56GAR Rice milling equipment | 631.56KAD The role of post-harvest management in assuring the quality and safety of horticultural produce |
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