Food micribiology (Record no. 47638)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00414 a2200157 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0471391050 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.001579 |
| Item number | YOU |
| 090 ## - | |
| -- | 19963 |
| -- | 30860 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Yousef, Ahmed E. |
| 245 ## - TITLE STATEMENT | |
| Title | Food micribiology |
| Remainder of title | a laboratory manual |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | New Jersey |
| Name of publisher, distributor, etc | John Wiley & Sons Ltd |
| Date of publication, distribution, etc | 2003 |
| Date of manufacture | 2003 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | viii,277p. |
| Dimensions | 25cm |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food Microbiology |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Carlstrom, Carolyn |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Schedule Reference Materials |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Cost, replacement price | Price effective from | Koha item type | Source of classification or shelving scheme | Date checked out |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Schedule Reference Collection | Makandura Library | Makandura Library | Reference Section | 18/07/2009 | 664.001579YOU | 59589 | 18/07/2009 | 0.00 | 31/10/2016 | Schedule Reference Materials | |||||||
| Schedule Reference Collection | Makandura Library | Makandura Library | Reference Section | 18/07/2009 | 1 | 664.001579 YOU | 59588 | 03/10/2022 | 0.00 | 31/10/2016 | Schedule Reference Materials | Dewey Decimal Classification | 30/09/2022 |