Wayamba University Library Network

Thermal processing of packaged foods (Record no. 45630)

MARC details
000 -LEADER
fixed length control field 00443 a2200169 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 075140375X
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.028
Item number HOL
090 ## -
-- 17713
-- 27337
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Holdsworth, S. D.
245 ## - TITLE STATEMENT
Title Thermal processing of packaged foods
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc London
Name of publisher, distributor, etc Blackie academic & professional
Date of publication, distribution, etc 1997
Date of manufacture 1997
300 ## - PHYSICAL DESCRIPTION
Extent xiv,283p.
Dimensions 24cm
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Preservation techniques
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food technology
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Processes
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Lending Materials
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
        Lending Collection Makandura Library Makandura Library Lending Section 10/06/2009   664.028HOL 59176 07/12/2015 0.00 31/10/2016 Lending Materials
        Permanent Reference Collection Makandura Library Makandura Library Reference Section 15/06/2009   664.028HOL 55899 15/06/2009 0.00 31/10/2016 Permanent Reference Materials
        Schedule Reference Collection Makandura Library Makandura Library Reference Section 20/07/2009   664.028HOL 59177 20/07/2009 0.00 31/10/2016 Schedule Reference Materials

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Last Updated:03-10-2024

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