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61.
The Food chemistry laboratory a manual for experimental foods, dietetics, and food scientists by Series: CRC series in contemporary food science
Edition: 2nd ed.
Publication details: Boca Raton CRC Press 2003 2003
Availability: Items available for loan: Makandura Library (3)Location, call number: Lending Section 664.07WEA, ...

62.
Nutrients and foods in AIDS by Series: CRC Series in modern nutrition
Publication details: Boca Raton CRC Press 1998 1998
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 616.97920654NUT.

63.
Handbook of plant and fungal toxicants by Series: Handbook of pharmacology and toxicology
Publication details: Boca Raton CRC Press 1997 1997
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 615.952HAN.

64.
Nutrition support for the critically ill patient a guide to practice by
Publication details: Boca Raton Taylor & Francis Group 2005 2005
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 615.854NUT.

65.
Food plant engineering systems by
Publication details: Boca Raton CRC Press 2002 2002
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 664.00682ROB.

66.
Edible oil processing by Series: The chemistry and technology of oils and fats
Publication details: Boca Raton CRC Press 2000 2000
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 664.3EDI.

67.
Sensory evaluation techniques by
Edition: 3rd ed.
Publication details: Boca Raton CRC Press 1999 1999
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 664.07MEI. Items available for reference: Makandura Library: Not for loan (2)Location, call number: Reference Section 664.07MEI, ...

68.
Food properties handbook by Series: CRC Series in contemporary food science
Publication details: Boca Raton CRC Press 1995 1995
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 664.07RAH.

69.
Quality and preservation of fruit by
Publication details: Boca Raton CRC Press 1991 2000
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 664.8QUA.

70.
Leafy spices by
Publication details: Boca Raton CRC Press 1990 2000
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 664.53PRA.

71.
Food irradiation by
Edition: 2nd ed.
Publication details: Boca Raton CRC Press 1996 1996
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 664.0288SAT.

72.
Fermentation microbiology and biotechnology by
Edition: 2nd ed.
Publication details: Boca Raton Taylor & Francis Group 2007 2007
Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 660.28449FER, ... Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 660.28449FER.

73.
Micronutrients & HIV infection by Series: CRC Series in modern nutrition
Publication details: Boca Raton CRC Press 2002 2002
Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 616.9792MIC, ... Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 616.9792MIC.

74.
Nutritional anemias by Series: CRC Series in modern nutrition
Publication details: Boca Raton CRC Press 2001 2001
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 616.152NUT.

75.
Nutrition and heart disease causation and prevention by
Publication details: Boca Raton CRC Press 2004 2004
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 616.12071NUT. Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 616.12071NUT.

76.
Functional foods, cardiovascular disease and diabetes by Series: Woodhead publishing in food science and technology
Publication details: Boca Raton CRC Press 2004 2004
Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 616.1FUN, ... Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 616.1FUN.

77.
Nutrition and exercise immunology by Series: Nutrition in exercise and sport
Publication details: Boca Raton CRC Press 2000 2000
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 616.079NUT.

78.
Antioxidant status, diet, nutrition, and health by Series: CRC Series in contemporary food science
Publication details: Boca Raton CRC Press 1999 1999
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 616.07ANT. Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 616.07ANT.

79.
Nutritional aspects and clinical management of chronic disorders and diseases by Series: CRC Series in modern nutrition
Publication details: Boca Raton CRC Press 2003 2003
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 616.044NUT.

80.
The basis of toxicity testing by Series: CRC Press series in pharmacology and toxicology
Edition: 2nd ed.
Publication details: Boca Raton CRC Press 1997 1997
Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 616.0149ECO.

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