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Sensory and consumer research in food product design and development

By: Contributor(s): Series: IFT press seriesPublication details: Lowa Blackwell Publishing 2006 2006Description: ix,358p. 26cmISBN:
  • 0813816327
Subject(s): DDC classification:
  • 664.07 MOS
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Lending Materials Lending Materials Makandura Library Lending Section Lending Collection 664.07MOS (Browse shelf(Opens below)) Available 62742
Permanent Reference Materials Permanent Reference Materials Makandura Library Reference Section Permanent Reference Collection 664.07MOS (Browse shelf(Opens below)) Not for loan 62894

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