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Analytical methods for food additives

By: Contributor(s): Series: Woodhead publishing in food science and technologyPublication details: England Woodhead 2004 2004Description: xiii,258p. 24cmISBN:
  • 1855737221
Subject(s): DDC classification:
  • 664.06 ANA
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Lending Materials Lending Materials Makandura Library Lending Section Lending Collection 664.06ANA (Browse shelf(Opens below)) Available 62749
Permanent Reference Materials Permanent Reference Materials Makandura Library Reference Section Permanent Reference Collection 664.06ANA (Browse shelf(Opens below)) Not for loan 62747

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