| 000 | 01284cam a2200349 i 4500 | ||
|---|---|---|---|
| 999 |
_c61830 _d61830 |
||
| 001 | 18804784 | ||
| 003 | WUSLLib | ||
| 005 | 20191209111046.0 | ||
| 008 | 151002t20172017nyua b 001 0 eng | ||
| 010 | _a 2015038385 | ||
| 020 | _a9781259254994 | ||
| 020 | _a0078021359 (alk. paper) | ||
| 040 |
_aDLC _beng _cDLC _erda _dDLC |
||
| 042 | _apcc | ||
| 050 | 0 | 0 |
_aQP141 _b.W514 2017 |
| 082 | 0 | 0 |
_a613.2 _223 _b69677 |
| 100 | 1 |
_aWilliams, Melvin H. _911730 |
|
| 245 | 1 | 0 |
_aNutrition for health, fitness, & sport / _cMelvin H. Williams, Old Dominion University, J. David Branch, Old Dominion University, Eric S. Rawson, Bloomsburg University. |
| 246 | 3 | _aNutrition for health, fitness, and sport | |
| 250 | _aEleventh edition. | ||
| 260 |
_aNew York _bMcGraw Hill |
||
| 300 |
_axviii, 678 pages : _bcolor illustrations ; _c28 cm |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aNutrition. _9902 |
|
| 650 | 0 |
_aPhysical fitness. _94056 |
|
| 650 | 0 |
_aSports _xPhysiological aspects. _911731 |
|
| 700 | 1 |
_aRawson, Eric S. _911737 |
|
| 700 | 1 |
_aBranch, J. David, _d1956- _914844 |
|
| 906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
||
| 942 |
_2ddc _cPR |
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