| 000 | 00505 a2200193 4500 | ||
|---|---|---|---|
| 020 | _a9781439846001 | ||
| 082 |
_a641.48 _bSHE |
||
| 090 |
_c28392 _d49500 |
||
| 100 |
_aNicoli, Maria Cristina _eed. |
||
| 245 | _aShelf life assessment of food | ||
| 260 |
_aBoca Raton _bCRC Press _c2012 _g2012 |
||
| 300 |
_axiii,302p. _c24cm |
||
| 440 | _aFood preservation technology | ||
| 650 | _aFood Storage | ||
| 650 | _aFood Home economics | ||
| 650 | _aFood Shelf life | ||
| 650 | _aShelf life | ||
| 942 | _cSR | ||
| 999 |
_c55028 _d55028 |
||