000 | 00518 a2200205 4500 | ||
---|---|---|---|
020 | _a9780849392726 | ||
082 |
_a664 _bFOO |
||
090 |
_c27883 _d48136 |
||
100 | _aDamodaran, Srinivasan | ||
245 | _aFennema's food chemistry | ||
250 | _a4th | ||
260 |
_aBoca Raton _bCRC Press _c2008 _g2007 |
||
300 |
_axii,1144p. _bill _c25cm |
||
440 | _aFood science and technology | ||
650 | _aFood analysis | ||
650 | _aFood composition | ||
700 | _aParkin, Kirk L. | ||
700 | _aFennema, Owen R. | ||
942 | _cSR | ||
999 |
_c54560 _d54560 |