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	1.	Community nutrition challenges and opportunities by Endres, Jeannette Brakhane Publication details: New Jersey Prentice Hall 1999 1999 Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 363.856END. Add to cart (remove)
	2.	Malnutrition what can be done? lessons from world bank experience by Berg, Alan Publication details: London The Johns Hopkins University Press 1987 1987 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 363.856091724BER. Place hold Add to cart (remove)
	3.	Feeding and nutrition of infants and young children guidelines for the WHO European region, with emphasis on the former soviet countries by Michaelsen, Kim Fleischer Robertson, Aileen Weaver, Lawrence Branca, Francesco Series: WHO regional publications, European series, No.87 Publication details: Copenhagen World Health Organization 2000 2000 Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 613.26FEE. Place hold Add to cart (remove)
	4.	Obesity preventing and managing the global epidemic report of a WHO consultation Series: WHO technical report series ; 894 Publication details: Geneva World Health Organization 2000 2000 Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 616.398OBE. Place hold Add to cart (remove)
	5.	Nutrition in public health principles, policies, and practice by Spark, Arlene Publication details: New York CRC press 2007 2007 Availability: Items available for loan: Makandura Library (4)Location, call number: Reference Section 363.85610973SPA, ... Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 363.85610973SPA. Place hold Add to cart (remove)
	6.	Nutrition education and change by Realine, Beatra F [Editor] Series: Education in a competitive and globalizing world series Publication details: New York Nova Science Publishers 2009 2009 Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 641.3NUT. Place hold Add to cart (remove)
	7.	Community nutrition applying epidemiology to contemporary practice by Frank, Gail C Edition: 2nd ed. Publication details: Boston Jones & Bartlett Publishers 2007 2008 Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 614.5939FRA, ... Place hold Add to cart (remove)
	8.	Food security, poverty and nutrition policy analysis statistical methods and applications by Babu, Suresh C [Editor] Sanyal, Prabuddha [Editor] Publication details: Burlington Academic Press 2009 2009 Availability: Items available for loan: Makandura Library (3)Location, call number: Reference Section 331FOO, ... Place hold Add to cart (remove)
	9.	Nutrition in public health a handbook for developing programs and services by Edelstein, Sari [Editor] Edition: 3rd Publication details: Sudbury Jones & Bartlett Publishers 1990 2011 Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 362.176NUT, ... Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 362.176NUT. Place hold Add to cart (remove)
	10.	Nutrition in public health Principles, policies, and practice by Spark, Arlene Dinour, L.M Obenchain, J Edition: 2nd. Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: London CRC Press 2015 Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 363.85610973 SPA. Items available for reference: Makandura Library: Not For Loan (1)Location, call number: Reference Section 363.85610973 SPA. Place hold Add to cart (remove)
	11.	Food marketing to children and youth threat or opportunity? by McGinnis, J. Michael [Editor] Gootman, Jennifer [Editor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Washington National Academic Press 2006 Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 618.9239 FOO. Place hold Add to cart (remove)
	12.	Food politics how the food industry influences nutrition and health by Nestle, marion Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: London University of California 2013 Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 363.850973 NES. Place hold Add to cart (remove)
	13.	Assessment of iodine deficiency disorders and monitoring their elimination : a guide for programme managers Edition: 03rd. Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Geneva: World Health Organization; 2007 Availability: Items available for loan: Medical Library (1)Location, call number: Lending Section 613.28 ASS. Place hold Add to cart (remove)
	14.	Food marketing to children and youth : threat or opportunity? / Committee on Food Marketing and the Diets of Children and Youth, Food and Nutrition Board, Board on Children, Youth, and Families ; J. Michael McGinnis, Jennifer Gootman, Vivica I. Kraak, editors. by Institute of Medicine (U.S.). Committee on Food Marketing and the Diets of Children and Youth McGinnis, J. Michael Gootman, Jennifer Appleton Kraak, Vivica I Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, D.C. : National Academies Press, c2006 Online access: Table of contents only Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 618.9239 INS. Place hold Add to cart (remove)

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