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1.
Salmonella a practical approach to the organism and its control in foods by Series: Practical food micrology series
Publication details: Oxford Blackwell Science 2002 2002
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 616.927BEL.

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2.
Medical microbiology : a guide to microbial infections; pathogenesis, immunity, laboratory investigation and control by
Edition: 19th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: New York: Elsevier Ltd,; 2019, 2019
Availability: Items available for loan: Medical Library (2)Location, call number: Reference Section 616.9041 MED, ... Items available for reference: Medical Library: Not for loan (1)Location, call number: Processing Center 616.9041 MED.

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