Wayamba University Library Network

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1.
Design for six sigma : launching new products and services without failure by
Publication details: England: Gower, 2002
Availability: Items available for loan: Main Library (1)Location, call number: Reference Section 658.562TEN.

2.
Design for six sigma as strategic experimentation : planning, designing, and building world-class products and services by
Language: English Language
Publication details: New Delhi Pearson Education 2005 2005
Availability: Items available for loan: Main Library (3)Location, call number: Reference Section 658.4012COO, ... Items available for reference: Main Library: Not for loan (1)Location, call number: Multimedia Unit 658.4012COO.

3.
Food safety issues associated with products from aquaculture report of a joint FAO/NACA/WHO study group Series: WHO technical report series :883
Publication details: Geneva World Health Organization 1999 1999
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 363.1929FOO.

4.
The role of food safety in health and development: report of a joint FAO/WHO expert committee on food safety Series: Technical report series 705
Language: English Language
Publication details: Geneva: World Health Organization, 1984
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 363.192ROL.

5.
Aluminium in food and the environment the proceedings a symposium organised by the environment and food chemistry groups of the industrial division of the royal society of chemistry by Series: Special Publication No. 73
Publication details: Cambridge Royal Society of Chemistry 1989 1988
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 363.192ALU.

6.
Food poisoning prevention by
Edition: 2nd ed.
Publication details: Melbourne Macmillan Education 1989 1997
Availability: Items available for loan: Makandura Library (2)Location, call number: Lending Section 363.1927MER, ...

7.
Food safety issues in the developing world by Series: World bank technical paper No. 469
Language: English Language
Publication details: Washington: The World Bank, 2000
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 363.192UNN.

8.
Food safety by
Publication details: Minnesota: Eagan Press, 1992
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 363.192JON.

9.
HARTI agricultural commodity review Series: Agricultural commodity review series No.1
Publication details: Colombo Hector Kobbekaduwa Agrarian Research and Training Institute 1998 1998
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 380.1410655493HAR.

10.
HARTI agricultural commodity review by Series: HARTI agricultural commodity review series No.2
Publication details: Colombo Hector Kobbekaduwa Agrarian Research and Training Institute 2000 2000
Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 380.1410655493HAR.

11.
Food insecurity and vulnerability information and mapping systems (FIVIMS) proceedings of the first national workshop held at the Hector Kobbekaduwa agrarian research and training institute ,Colombo january 24,2003
Publication details: Colombo Hector Kobbekaduwa Agarian Research and Training Institute 2003 2003
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 363.192FOO.

12.
Analysis of factors causing service delivery gaps towards student satisfaction upon administrative services in the newly established universities in Sri Lanka by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Kuliyapitiya: Wayamba University of Sri Lanka, 2013
Availability: Items available for reference: Main Library: Not for loan (1)Location, call number: Reference Section 119 PGDBM.

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