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	1.	Dairy technology in the tropics and subtropics by Berg, J. C. T. Van Den Publication details: Wageningen Agricultural Publishing and Documentation 1988 1988 Availability: Items available for loan: Makandura Library (3)Location, call number: Lending Section 637.1BER, ... Items available for reference: Makandura Library: Not for loan (2)Location, call number: Reference Section 637.1BER, ... Place hold Add to cart (remove)
	2.	No cover image available Milk and milk products including human milk, butter, cheese, ice cream by Winton, Andrew L Winton, Kate Barber Publication details: New Delhi Agro Botanical Publishers 1993 1993 Availability: Items available for loan: Makandura Library (2)Location, call number: Lending Section 637.1WIN, ... Place hold Add to cart (remove)
	3.	No cover image available Fundamentals of dairy chemistry by Webb, Byron H [Editor] Alford, John A [Editor] Johnson, Arnold H [Editor] Edition: 2nd ed. Publication details: New Delhi CBS publishers 1974 1987 Availability: Items available for loan: Makandura Library (2)Location, call number: Lending Section 637.1FUN, ... Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 637.1FUN. Place hold Add to cart (remove)
	4.	No cover image available Milk testing: the laboratory control of milk by Davis, J.G Language: English Language Publication details: New Delhi: Agro Botanical Publishers, 1999 Availability: Items available for loan: Makandura Library (4)Location, call number: Lending Section 637.127DAV, ... Place hold Add to cart (remove)
	5.	Dairy chemistry and biochemistry by Fox, P. F McSweeney, P. L. H Publication details: London Blackie academic & professional 1998 1998 Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 637.12FOX. Items available for reference: Makandura Library: Not for loan (2)Location, call number: Reference Section 637.12FOX, ... Place hold Add to cart (remove)
	6.	Milk and milk processing by Herrington, B. L Publication details: Lucknow Greenworld Publishers 2000 2000 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 637.1HER. Place hold Add to cart (remove)
	7.	No cover image available Milk processing practical manual for class xi by Khan, M. E Series: Dairy technology Publication details: New Delhi National council of educational research and training 1998 1998 Availability: Items available for loan: Makandura Library (2)Location, call number: Lending Section 637.1KHA, ... Place hold Add to cart (remove)
	8.	No cover image available Milk and milk products by Winton, Andrew L Winton, Kate Barber Publication details: Jodhpur Agrobios 1999 1999 Availability: Items available for loan: Makandura Library (2)Location, call number: Lending Section 637.1WIN, ... Place hold Add to cart (remove)
	9.	Textbook of practical dairy chemistry chemcial analysis of fluid milk by Roy, N. K Sen, D. C Publication details: New Delhi Kalyani Publishers 1991 1991 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 637.127ROY. Place hold Add to cart (remove)
	10.	Chemical & microbiological analysis of milk & milk products by Sharma, Ramakant Publication details: Lucknow International Book Distributing Co. 2006 2006 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 637.1SHA. Place hold Add to cart (remove)
	11.	No cover image available Milk and its properties by Srivastava, S. M Publication details: New Delhi Kalyani Publishers 1993 1993 Availability: Items available for loan: Makandura Library (3)Location, call number: Lending Section 637.1SRI, ... Place hold Add to cart (remove)
	12.	Utilization of renewable energy sources and energy-saving technologies by small-scale milk plants and collection centres by Riva, G Series: FAO animal production and health paper 93 Publication details: Rome Food and Agriculture Organization of the United Nations 1992 1992 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 637.1RIV. Place hold Add to cart (remove)
	13.	No cover image available Dairy products II practical manual class xii by Singh, S Kanawjia, S. K Patel, R. S Tiwari, B. D Pal, Dharam Sachdeva, S Series: Dairy technology Publication details: New Delhi National Council of Educational Research and Training 1997 1997 Availability: Items available for loan: Makandura Library (2)Location, call number: Lending Section 637DAI, ... Place hold Add to cart (remove)
	14.	No cover image available Exemplar instructional material for pre-vocational course under work experience on milk production and handling instructional -cum -practical manual classes ix-x by Sacheti, A. K [Editor] Publication details: New Delhi National Council of Educational Research and Training 1987 1987 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 637EXE. Place hold Add to cart (remove)
	15.	Establishment of dairy training centres Series: FAO animal production and health paper 15 Publication details: Rome Food and Agriculture Organization of the United Nations 1979 1979 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 637EST. Place hold Add to cart (remove)
	16.	Maintenance systems for the dairy plant by Hall, H. S Tuszynski, W. B Series: FAO animal production and health paper 45 Publication details: Rome Food and Agriculture Organization of the United Nations 1984 1984 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 637.124HAL. Place hold Add to cart (remove)
	17.	Fundamentals of dairy chemistry by Wong, Noble P [Editor] Edition: 3rd ed. Language: English Language Publication details: New York: Van Nostrand Reinhold, 1988 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 637.1FUN. Place hold Add to cart (remove)
	18.	Chees chemistry , physics and microbiology general aspects by Fox, Patrick F [] Guinee, Timothy P [] McSweeney, Paul L.H [] Cogan, Timothy M [] Edition: 3rd ed. Publication details: Amsterdam Elsevier Academic Press 2004 2004 Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 637.3CHE. Add to cart (remove)
	19.	Cheese chemistry , physics and microbiology major cheese groups by Fox, Patrick F [] Guinee, Timothy P [] McSweeney, Paul L.H [Editor] Cogan, Timothy M [Editor] Publication details: Amsterdam Elsevier Academic Press 2004 2004 Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 637.3CHE. Add to cart (remove)

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