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	1.	understanding consumers of food products by Frewer, Lynn [Editor] Trijp, Hans Van [Editor] Series: Woodhead publishing in food science technology and nutrition Publication details: Cambridge Woodhead Publishing 2007 2007 Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 664.06UND. Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 664.06UND. Place hold Add to cart (remove)
	2.	Production practices and quality assessment of food crops preharvest practice by Dris, Ramdane [Editor] Jain, shri Mohan [Editor] Publication details: Dordrecht Kluwer Academic Publishers 2004 2004 Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 664.804PRO. Add to cart (remove)
	3.	Agro-food marketing by Padberg, D.I [Editor] Albisu, L.M [Editor] Ritson, C [Editor] Publication details: Willingford CABI Publishing 1997 1997 Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 338.19AGR, ... Place hold Add to cart (remove)

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