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1.
Food hygiene for food handlers by
Edition: 2nd ed.
Publication details: London Macmillan Press 1997 1997
Availability: Items available for loan: Makandura Library (2)Location, call number: Lending Section 664.001579TRI, ...

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2.
The prevention of food poisoning by
Edition: 3rd ed.
Publication details: Cheltenham Stanley Thornes Publishers 1978 1992
Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 615.954TRI.

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