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	1.	Handbook of canning and aspectic packaging by Ranganna, S Publication details: New Delhi Tata McGraw Hill 2000 2000 Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 664.028RAN. Place hold Add to cart (remove)
	2.	Handbook of analysis and quality control for fruit and vegetable products by Ranganna, S Edition: 2nd ed. Publication details: New Delhi Tata McGraw Hill 1977 1999 Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 664.8002RAN. Not available: Makandura Library: Checked out (1). Place hold Add to cart (remove)
	3.	Handbook of analysis and quality control for fruit and vegetable products by Ranganna, S Edition: 2nd Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: New Delhi McGraw Hill 1977 2016 Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 664.807 RAN, ... Items available for reference: Makandura Library: Not For Loan (1)Location, call number: Reference Section 664.807 RAN. Place hold Add to cart (remove)

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