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	1.	Food processing principles and applications by Ramaswamy, Hosahalli Marcotte, Michele Publication details: London Tayler and Francis 2006 2005 Availability: Items available for loan: Makandura Library (5)Location, call number: Reference Section 664RAM, ... Place hold Add to cart (remove)
	2.	Handbook of postharvest technology cereals, fruits, vegetables, tea, and spices by Chakraverty, Amalendu [Editor] Ramaswamy, Hosahalli S. ed Mujumdar, arun S [Editor] Raghavan, G.S.Vijaya [Editor] Publication details: New York Marcel Dekker, INC 2003 2003 Availability: Items available for loan: Makandura Library (3)Location, call number: Reference Section 664.028HAN, ... Items available for reference: Makandura Library: Not for loan (2)Location, call number: Reference Section 664.028HAN, ... Place hold Add to cart (remove)
	3.	processing fruits science and technology by Barrett, Diane M [Editor] Somogyi,Laszlo [Editor] Ramaswamy, Hosahalli [Editor] Edition: 2nd Publication details: Boca Raton CRC Press 2004 2005 Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 664.8PRO. Add to cart (remove)
	4.	Processing fruits science and technology by Barrett, Diane M [Editor] Somogyi, laszlo [Editor] Ramaswamy, Hosahalli [Editor] Edition: 2nd. Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: London CRC Press 2005 Availability: Items available for reference: Makandura Library: Not For Loan (1)Location, call number: Reference Section 664.8. Add to cart (remove)

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