Results of search for 'ccl=se,phr:"Nutrition"' › Wayamba University of Sri Lanka catalog

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	1.	Manual on food and nutrition policy by Johnston, B. F Greaves, J. P Series: FAO food and nutrition series No. 15 / FAO nutritional studies No.22 Language: English Language Publication details: Rome: FAO, 1969 Availability: Items available for loan: Makandura Library (2)Location, call number: Lending Section 613.2JOH, ... Place hold Add to cart (remove)
	2.	Rice in human nutrition by Juliano, Bienvenido O Series: FAO food and nutrition series No. 26 Publication details: Rome Food and Agricuture Organization of the United Nationa 1993 1993 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2JUL. Place hold Add to cart (remove)
	3.	Nutrient- gene interactions in health and disease by Moustaid-Moussa, Naima [Editor] Berdanier, Carolyn D [Editor] Series: CRC Series in Modern Nutrition Publication details: Boca Raton CRC Press 2001 2001 Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 612.39NUT. Add to cart (remove)
	4.	Advanced Nutrition micronutrients by Berdanier, Carolyn D Series: Modern Nutrition Publication details: Boca Raton CRC Press 1998 1994 Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 612.39BER. Add to cart (remove)
	5.	Clinical nutrition of the essential trace elements and minerals the guide for health professionals by Bogden, John D [Editor] Klevay, Leslie M [Editor] Series: Nutrition and Health Publication details: Totowa Humana Press 2000 2000 Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 612.3924CLI. Add to cart (remove)
	6.	Calcium in human health by Weaver, Connie M [Editor] Heaney, Robert P [Editor] Series: Nutrition and Health Publication details: Totowa Humana Press 2006 2006 Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 612.3924CAL. Add to cart (remove)
	7.	Nutrition and bone health by Holick, Michael F [Editor] Dawson- Hughes, Bess [Editor] Series: Nutrition and Health Publication details: Totowa Humana Press 2004 2004 Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 612.75NUT. Add to cart (remove)
	8.	Traditional and non-traditional foods by Ferrando, R Series: FAO food and nutrition series No. 2 Publication details: Rome Food and Agricuture Organization of the United Nations 1981 1981 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 664FER. Place hold Add to cart (remove)
	9.	Advanced human nutrition by Wildman, robert E.C Mederiros, Denis M Series: Modern Nutrition Publication details: Boca Raton CRC Press 2000 2000 Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 613.2WIL. Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613.2WIL. Place hold Add to cart (remove)
	10.	Handbook of nutraceuticals and functional foods by Wildman, Robert E.C [Editor] Series: CRC Series in Modern Nutrition Publication details: Boca Raton CRC Press 2001 2001 Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613.2HAN. Add to cart (remove)
	11.	Alcohol and coffee USE in the AGING by Watston, Ronald R [Editor] Series: CRC Series in Modern Nutrition Publication details: Boca Raton CRC Press 2001 2001 Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613.2ALC. Add to cart (remove)
	12.	Manuals of food quality control 11. management of food control programmes Series: FAO food and nutrition paper 14/11 Publication details: Rome Food and Agricuture Organization of the United Nations 1991 1991 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 664.117MAN. Place hold Add to cart (remove)
	13.	Wholesomeness of irradiated food report of the joint FAO/IAEA/WHO expert committee Series: FAO food and nutrition series No. 6, WHO Technical report series No 604 Publication details: Rome FAO and WHO 1977 1977 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 664.0288002WHO. Place hold Add to cart (remove)
	14.	Laboratary tests for the assessment of nutritional status by Sauberlich, Howerde E Series: CRC Series in modern nutrition Edition: 2nd ed. Publication details: Boca Raton CRC Press 1999 1999 Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 613.20287SAU. Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613.20287SAU. Place hold Add to cart (remove)
	15.	Guidelines for can manufacturers and food canners preservation of metal contamination of canned foods Series: FAO food and nutrition paper 36 Publication details: Rome FAO 1986 1986 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 664.0282GUI. Place hold Add to cart (remove)
	16.	Nutritional applications in exercise and sport by Wolinsky, Ira [Editor] Driskell, Judy A [Editor] Series: Nutrition in exercise and sport Publication details: Boca Raton CRC Press 2001 2001 Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613.2088796NUT. Add to cart (remove)
	17.	Nutritional assessment of athletes by Driskell, Judy A ed Wolinsky, Ira [Editor] Series: Nutrition in exercise and sport Publication details: Boca Raton CRC Press 2002 2002 Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613.2024796NUT. Add to cart (remove)
	18.	Vegetarian nutrition by Sabate, Joan [Editor] Series: Modern Nutrition Publication details: Boca Raton CRC Press 2001 2001 Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 613.262VEG, ... Items available for reference: Makandura Library: Not for loan (2)Location, call number: Reference Section 613.262VEG, ... Place hold Add to cart (remove)
	19.	Nutrition in exercise and sport by Wolinsky, Ira [Editor] Series: Nutrition in exercise and sport Edition: 3rd ed. Publication details: Boca Raton CRC Press 1998 1998 Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 613.2024796NUT. Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613.2024796NUT. Place hold Add to cart (remove)
	20.	Advances in isotope methods for the analysis of trace elements in man by Lowe, Nicola [Editor] Jackson, Malcolm [Editor] Series: CRC Series in modern nutrition Publication details: Boca Raton CRC Press 2001 2000 Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613.28ADV. Add to cart (remove)

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Your search returned 94 results.