Results of search for 'ccl=se,phr:"Nutrition"' › Wayamba University of Sri Lanka catalog

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	21.	Nutrition and health developing countries by Semba, Richard D [Editor] Bloem, Martin W [Editor] Series: Nutrition and health Publication details: New Jersey Humana Press 2001 2001 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 613.2091724NUT. Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613.2091724NUT. Place hold Add to cart (remove)
	22.	Manual of food quality control microbiological analysis by Andrews, W Series: FAO food and nutrition paper 14/4 Rev. 1 Publication details: Rome FAO 1992 1992 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 664.07AND. Place hold Add to cart (remove)
	23.	Manual of food quality control food for export by Dhamija, Om P Hammer, W. C. K Series: FAO food and nutrition paper 14/6 Rev. 1 Publication details: Rome FAO 1990 1990 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 664.07DHA. Place hold Add to cart (remove)
	24.	Food composition tables for the near east Series: FAO food and nutrition paper 26 Language: English Language Publication details: Rome: FAO, 1982 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 664.07FOO. Place hold Add to cart (remove)
	25.	Nutrients and foods in AIDS by Waston, Ronald R [Editor] Series: CRC Series in modern nutrition Publication details: Boca Raton CRC Press 1998 1998 Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 616.97920654NUT. Add to cart (remove)
	26.	Handbook of clinical nutrition and aging by Bales, Connie Watkins [Editor] Ritchie, Christine Seel [Editor] Series: Nutrition and health Publication details: Totowa Humana Press 2004 2004 Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 615.8540846HAN. Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 615.8540846HAN. Place hold Add to cart (remove)
	27.	Preventive nutrition the comprehensive guide for health professionals by Bendich, Adrianne [Editor] Deckelbaum, Richard J [Editor] Series: Nutrition and health Edition: 3rd ed. Publication details: Totowa Humana Press 2005 2005 Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 615.854PRE. Add to cart (remove)
	28.	Manual of food quality control 10. training in mycotoxins analysis Series: FAO food and nutrition paper 14/10 Publication details: Rome FAO 1990 1990 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 664.117MAN. Place hold Add to cart (remove)
	29.	Introduction to human nutrition by Gibney, Michael J [Editor] Vorster, Hester H [Editor] Kok, frans J [Editor] Series: The nutrition society textbook series Publication details: Oxford Blackwell 2002 2002 Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 613.2INT, ... Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 613.2INT. Place hold Add to cart (remove)
	30.	Public health nutrition by Gibney, Michael J [Editor] Arab, Lenore [Editor] Margetts, Barrie M [Editor] Kearney, John M [Editor] Series: The nutrition society textbook series Publication details: Oxford Blackwell 2004 2004 Availability: Items available for loan: Makandura Library (5)Location, call number: Lending Section 616.39PUB, ... Items available for reference: Makandura Library: Not for loan (3)Location, call number: Reference Section 616.39PUB, ... Place hold Add to cart (remove)
	31.	Micronutrients & HIV infection by Friis, Henrik [Editor] Series: CRC Series in modern nutrition Publication details: Boca Raton CRC Press 2002 2002 Availability: Items available for loan: Makandura Library (2)Location, call number: Reference Section 616.9792MIC, ... Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 616.9792MIC. Place hold Add to cart (remove)
	32.	Nutritional anemias by Ramakrishnan, Usha [Editor] Series: CRC Series in modern nutrition Publication details: Boca Raton CRC Press 2001 2001 Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 616.152NUT. Add to cart (remove)
	33.	Nutrition and exercise immunology by Nieman, David C Pedersen, Bente Klarlund Series: Nutrition in exercise and sport Publication details: Boca Raton CRC Press 2000 2000 Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 616.079NUT. Add to cart (remove)
	34.	Nutritional aspects and clinical management of chronic disorders and diseases by Bronner, Felix Series: CRC Series in modern nutrition Publication details: Boca Raton CRC Press 2003 2003 Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 616.044NUT. Add to cart (remove)
	35.	Nutritional strategies for the diabetics & prediabetic patient by Mechanick, Jefrey I [Editor] Brett, Elise M [Editor] Series: Nutrition and disease prevention Publication details: Boca Raton CRC Press 2006 2006 Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 616.4620654NUT. Add to cart (remove)
	36.	Nutritional concerns of women by Klimis-Zacas, Dorothy [Editor] Wolinsky, Ira Series: CRC Series in modern nutrition Edition: 2nd ed. Publication details: Boca Raton CRC Press 2004 2004 Availability: Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 616.0082NUT. Add to cart (remove)
	37.	Nutrition and cancer prevention by Waston, Ronald R [Editor] Mufti, Siraj I [Editor] Series: Modern nutrition Publication details: Boca Raton CRC Press 1996 1996 Availability: Items available for loan: Makandura Library (1)Location, call number: Reference Section 616.99405NUT. Items available for reference: Makandura Library: Not for loan (1)Location, call number: Reference Section 616.99405NUT. Place hold Add to cart (remove)
	38.	Utilization of tropical foods fruits and leaves Series: FAO food and nutrition paper 47/7 Publication details: Rome FAO 1990 1990 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 664.8UTI. Place hold Add to cart (remove)
	39.	Utilization of tropical foods sugars, spices and stimulants Series: FAO food and nutrition paper 47/6 Publication details: Rome FAO 1989 1989 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 664.8UTI. Place hold Add to cart (remove)
	40.	No cover image available Utilization of tropical foods tropical oil-seeds Series: FAO food and nutrition paper 47/5 Publication details: Rome FAO 1989 1989 Availability: Items available for loan: Makandura Library (1)Location, call number: Lending Section 664.8UTI. Place hold Add to cart (remove)

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