Ediriweera, Nandanie D.  <br/><br/>
Food science and technology - vol. 1 

 - Colombo 10  S. Godage  2015 
 - 447p.    22cm 
<br/><br/><label>ISBN: </label>9789553059246 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Foods<br/>Food science<br/>Food technology
<br/><br/><label>Dewey Class. No.: </label>664  / EDI