TY  - GEN
AU  - Drummond, Karen Eich
AU  - Brefere, Lisa M.
TI  - Study guide to accompany nutrition for foodservice and culinary professionals
SN  - 9781118507216
U1  - 613.2 
PY  - 2007///
CY  - New Jersey
PB  - John Wiley & Sons
KW  - Nutrition
KW  - Health
KW  - Food service
ER  -