Puckett, Ruby Parker <br/><br/>
Foodservice manual for health care institutions 

 - 4th 
 - New Jersey  John Wiley & Sons  1988 
 - xv,575p.  28cm 
<br/><br/><label>ISBN: </label>9780470583746 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food - manual<br/>Hospitals - food service<br/>Health care institutions
<br/><br/><label>Dewey Class. No.: </label>642.56  / PUC