Rizvi, S.S.H. <br/><br/>
Experimental methods in food engineering 

 - New York  Von Nostrand Reinhold  1992 
 - x,289p.  28cm 
<br/><br/><label>ISBN: </label>0442008864 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Engineering
<br/><br/><label>Dewey Class. No.: </label>664.00724  / RIZ