Alzamora, Stella M. <br/><br/>
Minimally processed fruits and vegetables  fundamental aspects and applications 

 - Maryland  An Aspen Publication  2000 
 - xvi,360p.  26cm 
 - Aspen food engineering series .
<br/><br/><label>ISBN: </label>0834216728 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fruit storage<br/>Vegetables Storage
<br/><br/><label>Dewey Class. No.: </label>634.0468  / ALZ