Winton, Andrew L. <br/><br/>
Techniques of food analysis 

 - Bikaner  Allied Scientific Publishers  1999 
 - ix,999p.  24cm 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food technology<br/>Tests, analyses, Quality controls
<br/><br/><label>Dewey Class. No.: </label>664.07  / WIN