Banwart, George J. <br/><br/>
Basic food microbiology 

 - 2nd ed. 
 - New Delhi  CBS publishers  1989 
 - [vii],773p.  22cm 
<br/><br/><label>ISBN: </label>8123906463 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food microbiology<br/>Food technology
<br/><br/><label>Dewey Class. No.: </label>664.001579  / BAN