Garbutt, John <br/><br/>
Essentials of food microbiology 

 - London  Arnold  1997 
 - [iv],251p.  24cm 
<br/><br/><label>ISBN: </label>0340677015 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food microbiology<br/>Food technology
<br/><br/><label>Dewey Class. No.: </label>664.001579  / GAR