Tropical and subtropical fruits Postharvest physiology, processing and packaging
Material type:
- 9780813811420
- 664.8046 TRO
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Makandura Library Reference Section | Permanent Reference Collection | 664.8046 TRO (Browse shelf(Opens below)) | Not For Loan | 68861 | ||
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Makandura Library Reference Section | Schedule Reference Collection | 664.8046 TRO (Browse shelf(Opens below)) | Available | 68862 | ||
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Makandura Library Lending Section | Lending Collection | 664.8046 TRO (Browse shelf(Opens below)) | Available | 68863 |
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664.8 HAN Handbook of vegetables and vegetable processing part 1 | 664.8 HAN Handbook of vegetables and vegetable processing Volume II | 664.8001579 MIC Microbilogy of fruits and vegetables | 664.8046 TRO Tropical and subtropical fruits | 664.807 RAN Handbook of analysis and quality control for fruit and vegetable products | 664CON Food selection and preparation | 664CRA Food plant sanitation |
Includes bibliographical references and index
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