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A treatise and manual of food analysis
Publication details: Wattala kribs Printers 1995 2009Edition: 3rdDescription: 236p. 30cmISBN:- 9789555155700
- 664.07 RAM
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Permanent Reference Materials
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Makandura Library Reference Section | Permanent Reference Collection | 664.07RAM (Browse shelf(Opens below)) | Not for loan | 66465 | ||
Schedule Reference Materials
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Makandura Library Reference Section | Schedule Reference Collection | 664.07RAM (Browse shelf(Opens below)) | Available | 66466 | ||
Lending Materials
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Makandura Library Lending Section | Lending Collection | 664.07RAM (Browse shelf(Opens below)) | Available | 66467 | ||
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Lending Materials
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Makandura Library Lending Section | Lending Collection | 664.07RAM (Browse shelf(Opens below)) | Available | 66468 | ||
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Lending Materials
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Makandura Library Lending Section | Lending Collection | 664.07RAM (Browse shelf(Opens below)) | Available | 66469 |
Browsing Makandura Library shelves, Shelving location: Reference Section, Collection: Schedule Reference Collection Close shelf browser (Hides shelf browser)
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| 664.07MCC McCance and widdowson's the composition of foods | 664.07MEI Sensory evaluation techniques | 664.07POM Food analysis | 664.07RAM A treatise and manual of food analysis | 664.07WIN Techniques of food analysis | 664.092ROB Food packaging | 664.09DAV Handbook of aseptic processing and packaging |
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