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Bioprocesses and biotechnology for functional foods and nutraceuticals

By: Contributor(s): Series: Nutraceutical science and technologyPublication details: NewYork Marcel Dekker 2004 2004Description: xxxii,449p. 24cmISBN:
  • 0824747224
Subject(s): DDC classification:
  • 664.024 BIO
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Schedule Reference Materials Schedule Reference Materials Makandura Library Reference Section Schedule Reference Collection 664.024BIO (Browse shelf(Opens below)) Available 66203
Lending Materials Lending Materials Makandura Library Lending Section Lending Collection 664.024 BIO (Browse shelf(Opens below)) Available 66204

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