Poultry meat processing

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Publication details: Boca Raton Taylor & Francis 2010 2010Edition: 2ndDescription: xii,441p. 26cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Lending Materials	Makandura Library Lending Section	Lending Collection	664..93POU (Browse shelf(Opens below))	Available		66022

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Previous	663.94MOH තේ කර්මාන්තශාලා අත්පොත	663.94MOH තේ කර්මාන්තශාලා අත්පොත	663.94MOH තේ කර්මාන්තශාලා අත්පොත	664..93POU Poultry meat processing	664.001547758SCH Source book of food enzymology	664.001579ADA Food microbiology	664.001579BAN Basic food microbiology	Next

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