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Principles of food toxicology

By: Publication details: New York CRC press 2008 2008Description: xix,321p. 23cmISBN:
  • 9780849380907
Subject(s): DDC classification:
  • 615.954 PUS
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Schedule Reference Materials Schedule Reference Materials Makandura Library Reference Section Schedule Reference Collection 615.954PUS (Browse shelf(Opens below)) Available 64359
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615.902WRI Environmental toxicology 615.95295EVA Evaluation of certain mycotoxins in food 615.954FOO Foodborne infections and intoxications 615.954PUS Principles of food toxicology 615.9CAS Casarett and doull's toxicology 615.9TOX Toxicology 615.321 PHY Phytochemicals

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