Water activity in foods fundamentals and applications
Series: IFT Oress seriesPublication details: Oxford Blackwell Publishing 2007 2007Description: xviii,435p. 25cmISBN:- 9780813824086
- 664 WAT
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Makandura Library Reference Section | Permanent Reference Collection | 664WAT (Browse shelf(Opens below)) | Not for loan | 64304 |
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