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Food safety a guide to what you really need to know

By: Publication details: Blackwell Publishing 2000 2000Description: ix,97p. 28cmISBN:
  • 0813824826
Subject(s): DDC classification:
  • 647.950684 HEM
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Item type Current library Collection Call number Status Date due Barcode
Lending Materials Lending Materials Makandura Library Lending Section Lending Collection 647.950684HEM (Browse shelf(Opens below)) Available 59096
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647.94AND Hotel housekeeping 647.94JON Hotel and catering studies 647.950289LON Quantity food sanitation 647.950684HEM Food safety 647.950684HEM Food safety 647.950687FEI Purchasing, study guide to accompany 647.950687FEI Purchasing

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