Diet, nutrition, and the prevention of chronic diseases report of a WHO study group

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Schedule Reference Materials	Makandura Library Reference Section	Schedule Reference Collection	613.2DIE (Browse shelf(Opens below))	Available		9942

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Previous	613.2BUR Human nutrition:	613.2CON Nutrition education	613.2DES Handbook of nutrition and diet	613.2DIE Diet, nutrition, and the prevention of chronic diseases	613.2DRU Nutrition for food service and culinary professionals	613.2DRU Study guide to accompany nutrition for foodservice and culinary professionals	613.2DRU Nutrition for foodservice and culinary professionals	Next

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