The health aspects of food and nutrition: a manual for developing countries in the western pacific region of the world health organization
Language: English Language Publication details: Manila: World Health Organization, 1972Edition: 2nd edDescription: xiii, 378p.; 23cmSubject(s): DDC classification:- 613.2 HEA
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613.2HAN Hand book of food and nutrition | 613.2HAN Handbook on human nutritional requirements | 613.2HAN Handbook on human nutritional requirements | 613.2HEA The health aspects of food and nutrition: | 613.2HEL The carbohydrate addict's diet | 613.2HEN Manual of pediatric nutrition | 613.2HOL Vegetable dishes |
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