Educational handbook for nutrition trainers how to increase your skills and make it easier for students to learn

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Publication details: Delhi C. B. S. Publisher & Distributors 1995 195Description: 805p. 24cmISBN:

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Lending Materials	Makandura Library Lending Section	Lending Collection	613.2OSH (Browse shelf(Opens below))	Available		9943
Lending Materials	Makandura Library Lending Section	Lending Collection	613.2OSH (Browse shelf(Opens below))	Available		52911

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Previous	613.2NUT Nutrition and genomics	613.2NUT Nutrition in the middle and later years	613.2OKO Biochemical aspects of nutrition	613.2OSH Educational handbook for nutrition trainers	613.2OSH Educational handbook for nutrition trainers	613.2PER Tables of food composition:	613.2PER Tables of food composition:	Next

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