Human nutrition in the developing world
Language: English Language Series: FAO food and nutrition series No.29Publication details: Rome: FAO, 1997Description: x, 510p.; 24cmISBN:- 925103818X
- 613.2 LAT
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Schedule Reference Materials | Makandura Library Reference Section | Schedule Reference Collection | 613.2LAT (Browse shelf(Opens below)) | Available | 6598 |
Browsing Makandura Library shelves, Shelving location: Reference Section, Collection: Schedule Reference Collection Close shelf browser (Hides shelf browser)
613.2JOS Nutrition and dietetics (with Indian case studies) | 613.2KIN Nutrition for developing countries | 613.2KIT Food and culture | 613.2LAT Human nutrition in the developing world | 613.2LEE Nutritional assessment | 613.2LEE Nutrition assessment | 613.2MAN Manual of nutrition |
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