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Spices and natural flavourings a complete guide to the identification and uses of common and exotic spices and natural flavourings

By: Publication details: London Tiger Book International 1988 1996Description: 144p. 29cmISBN:
  • 1855012189
Subject(s): DDC classification:
  • 641.3383 MUL
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Schedule Reference Materials Schedule Reference Materials Makandura Library Reference Section Schedule Reference Collection 641.3383MUL (Browse shelf(Opens below)) Available 55286
Browsing Makandura Library shelves, Shelving location: Reference Section, Collection: Schedule Reference Collection Close shelf browser (Hides shelf browser)
641.3003BEN A dictionary of food and nutrition 641.3003BEN A dictionary of food and nutrition 641.331CER Cereals and pulses 641.3383MUL Spices and natural flavourings 641.3383RAG Handbook of spices, seasonings, and flavorings 641.33SNA Snack food 641.3475SHA Growing strawberries

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