Food microbiology
Publication details: Cambridge The Royal Society of Chemistry 1995 1997Description: xiii,398p. 23cmISBN:- 0854045090
- 664.001579 ADA
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Makandura Library Reference Section | Schedule Reference Collection | 664.001579ADA (Browse shelf(Opens below)) | Available | 4850 |
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663STA Beverage industry microfiltration | 664.00153FIG Food physics : | 664.00157865FOO Foodborne parasites | 664.001579ADA Food microbiology | 664.001579FRA Food microbiology | 664.001579GAR Essentials of food microbiology | 664.001579HAN Handbook of hygiene control in the food industry |
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