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Guide to food laws and regulations

By: Publication details: Oxford Blackwell publishing 2005 2005Description: xi,229p. 24cmISBN:
  • 9780813819464
Subject(s): DDC classification:
  • 344.7304232 CUR
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Schedule Reference Materials Schedule Reference Materials Makandura Library Reference Section Schedule Reference Collection 344.7304232 CUR (Browse shelf(Opens below)) Available 64275
Lending Materials Lending Materials Makandura Library Lending Section Lending Collection 344.7304232CUR (Browse shelf(Opens below)) Available 62729

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