Image from Amazon.com
Packaging
Series: Food cycle technology source booksPublication details: London Intermediate Technology Publication 1996 1996Description: [vi],42p. 24cmISBN:- 1853393347
- 664.119 PAC
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Lending Materials
|
Makandura Library Lending Section | Lending Collection | 664.119PAC (Browse shelf(Opens below)) | Available | 55301 |
Browsing Makandura Library shelves, Shelving location: Lending Section, Collection: Lending Collection Close shelf browser (Hides shelf browser)
| No cover image available |
|
|
|
|
|
|
||
| 664.09PAC Packaging of food products | 664.117MAN Manuals of food quality control | 664.117MAN Manual of food quality control | 664.119PAC Packaging | 664.22CEC Small, medium and large-scale starch processing | 664.3EDI Edible oil processing | 664.3FAT Fats in food technology |
There are no comments on this title.
Log in to your account to post a comment.