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Nutrition concepts and controversies

By: Contributor(s): Publication details: Australia Thomson 2003 2003Edition: 9th edDescription: xvi,781p. 27cmISBN:
  • 0534577997
Subject(s): DDC classification:
  • 613.2 SIZ
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Item type Current library Collection Call number Status Date due Barcode
Electronic Media Lending Electronic Media Lending Main Library Multimedia Unit Electronic Media Collection 613.2SIZ (Browse shelf(Opens below)) Available 11770CD
Electronic Media Lending Electronic Media Lending Main Library Multimedia Unit Electronic Media Collection 613.2SIZ (Browse shelf(Opens below)) Available 11769CD
Schedule Reference Materials Schedule Reference Materials Makandura Library Reference Section Schedule Reference Collection 613.2SIZ (Browse shelf(Opens below)) Available 11769
Lending Materials Lending Materials Makandura Library Lending Section Lending Collection 613.2SIZ (Browse shelf(Opens below)) Available 11770
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612.76HAL Basic biomechanics 612.8CAR Physiology of behavior 613.2SIZ Nutrition 613.2SIZ Nutrition 613.7046LIL Yoga 613.7HOE Principles and labs for physical fitness 613ANS Wellness concepts and applications

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