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Encyclopedia of food science and technology

By: Publication details: New York John Wiley & Sons Ltd 2000 2000Edition: 2nd edDescription: 699p. 29cmISBN:
  • 0471192856
Subject(s): DDC classification:
  • 664.003 ENC
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Permanent Reference Materials Permanent Reference Materials Makandura Library Reference Section Permanent Reference Collection 664.003ENC (Browse shelf(Opens below)) Not for loan 55545
Permanent Reference Materials Permanent Reference Materials Makandura Library Reference Section Permanent Reference Collection 664.003ENC (Browse shelf(Opens below)) Not for loan 55544
Permanent Reference Materials Permanent Reference Materials Makandura Library Reference Section Permanent Reference Collection 664.003ENC (Browse shelf(Opens below)) Not for loan 55543
Permanent Reference Materials Permanent Reference Materials Makandura Library Reference Section Permanent Reference Collection 664.003ENC (Browse shelf(Opens below)) Not for loan 55534

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