Processing and preservation of tropical and subtropical foods

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Publication details: Hampshire Macmillan Press 1990 1990Description: xiii,414p. 24cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Schedule Reference Materials	Makandura Library Reference Section	Schedule Reference Collection	664.028KOR (Browse shelf(Opens below))	Available	51612
Permanent Reference Materials	Makandura Library Reference Section	Permanent Reference Collection	664.028KOR (Browse shelf(Opens below))	Not for loan	51571
Lending Materials	Makandura Library Lending Section	Lending Collection	664.028KOR (Browse shelf(Opens below))	Available	51611
Lending Materials	Makandura Library Lending Section	Lending Collection	664.028KOR (Browse shelf(Opens below))	Available	51826
Lending Materials	Makandura Library Lending Section	Lending Collection	664.028KOR (Browse shelf(Opens below))	Available	51825
Lending Materials	Makandura Library Lending Section	Lending Collection	664.028KOR (Browse shelf(Opens below))	Available	52114

Previous								Next
Previous	664.028HAN Handbook of postharvest technology	664.028HAN Handbook of food preservation	664.028HOL Thermal processing of packaged foods	664.028KOR Processing and preservation of tropical and subtropical foods	664.028LEW Continuous thermal processing of foods	664.028MOD Modified and controlled atmospheres for the storage, transportation and packaging of horticultural commodities	664.028OSM Osmotic dehydration & vacuum impregnation	Next

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